Bold, fresh flavor with exceptional antioxidant* content.
Welcome to clean haute cuisine.
Developed with the Italian National Research Council and produced with the highest quality standards in Tuscany, each bottle of Piro has a handwritten harvest date and lot number guaranteeing our commitment to freshness.
650mg Polyphenols/kg - *4mg Vitamin E per serving - 78% Oleic Acid - 0.18% Acidity