New York IOOC - Gold Award, 2020, 2021, 2022, 2023, 2024, 2025
With about 1000 competitors from 25 to 30 countries each year, the New York World Olive Oil Competition is the largest olive oil quality contest in the world, and also the most prestigious. Every spring in New York City, the NYIOOC rewards extra virgin olive oils from around the world based on the complexity, harmony and persistence of their flavors and aromas. The list of winners of the New York competition has become the main reference for the world’s best extra virgin olive oils and their producers.
Olio Piro. received the NYIOOC gold award in 2020, 2021, 2002, 2023, 2024 and 2025