EVOO Citrus Sonder
by CAMP Greenville
A good cocktail needs a balance between sweetness and acidity, and a satisfying mouthful. This refreshing recipe will bring you both in perfect balance, plus a herbal twist from the fresh cut grass distinctive aroma of Piro mixed with the Rosemary. Be ready to be surprised!
.75oz Lime Juice
.5oz Simple Syrup
.25oz Piro Olive Oil
*Skip the gin for a virgin cocktail*
Rosemary Sprig Garnish
Combine all ingredients except the rosemary in a shaker
Shake and strain into a glass over ice
Garnish with a rosemary sprig.
*Do not place ice in the shaker as the drop in temperature will prevent the Extra Virgin Olive Oil from uniformly mixing with the other ingredients.