“It is truly delicious enough to drink”
"One of the highest polyphenol olive oils"
"Best Extra Virgin Olive Oil for cooking"
“There’s luxury olive oil. Then there’s Olio Piro”
“A veritable Health Food in the Luxury Food category”
“Delivers on flavor and antioxidants all in one beautiful bottle.”
“Tuscany’s buzziest olive oil”
“Lighter. Zingier. Fruitier"
Gustoso, our exceptional 8-year Aged condiment, is a highly versatile ingredient that opens up endless possibilities in the kitchen. With remarkable depths, perfect balance, and a velvety texture, Gustoso elevates your culinary creations to new heights.
With its distinct flavor profile, the Gustoso is ideal for gastronomic experiments and pairs beautifully with a variety of dishes. Try it on oysters, and let Gustoso complement their brininess with richness and subtle acidity, without overpowering the delicate flavors.
From salads and roasted vegetables, the versatility of Gustoso knows no bounds, allowing you to unleash your creativity in the kitchen and take your gastronomic adventures to new heights. Explore the rich flavors of Gustoso and unleash your creativity in the kitchen with this exceptional condiment. Pair it with a Lambrusco.
Ingredient: 100% cooked grape must.
Enjoy with Oysters, Tuscan Kale, Roasted Sweet potatoes, Caprese, Steak Marinade.
Olio Piro not only delights your palate but also brings extraordinary health benefits to your table. This international award winning cold-pressed extra virgin olive oil, imported fresh from Tuscany offers more than just exquisite taste. With its bold flavors and exceptional levels of antioxidants and polyphenols, Olio Piro infuses your dishes with a harmonious blend of green olive fruit, fresh-cut grass and peppery finish, and a wealth of health benefits, including cardiovascular support, anti-inflammatory properties, brain support and enhanced longevity.
Elevate your culinary creations and nurture your well-being with the exceptional health advantages that Olio Piro brings—a star ingredient that not only enhances taste but also promotes vitality.