Piro was honored to take part in the Cherry Bombe Jubilee in Los Angeles, a gathering that has become one of the most influential celebrations of women in food, drink, restaurants, and hospitality. Since its founding in 2014, the Jubilee has stood out as a one-of-a-kind event that uplifts voices, shares stories, and connects the community. This year, Los Angeles took center stage, and the city received the spotlight it so richly deserves.
A Star-Studded Lineup
The Jubilee always brings together remarkable personalities, and the L.A. edition was no exception. Team Piro came away with a circle of new BFFs—Kerry Diamond, Nancy Silverton, Kate Mille Spencer, Casey Corn, Angela Reynard, Bricia Lopez, Mayumi Hattori, and Laura O’Neil—making the celebration feel even more special. On stage, an inspiring lineup of speakers included Molly Baz, Melissa King, Nancy Silverton, Sarah Ahn, Alyse Whitney, and, for fans of The Bear, Joanna Calo & Courtney Storer.
Marie-Charlotte Piro on the Council
Our CEO, Marie-Charlotte Piro, attended as a proud Council Member of Cherry Bombe. Representing Piro in this role underscores our commitment to supporting the voices and talents of women in food and hospitality, and to building bridges with leaders who are shaping the future of the culinary world.
Glow Shot: A Celebration in a Sip
As part of the Jubilee’s signature marketplace, Piro presented the now-iconic Glow Shot—a high-antioxidant infusion of Extra Virgin Olive Oil and Aged Balsamic . Guests lined up for this flavorful shot, a vibrant expression of what makes Piro unique: uncompromising quality, health benefits powered by antioxidants, and culinary creativity rooted in tradition.
To make the experience even more fun, we hosted a raffle: everyone at the Jubilee had the chance to drop in a business card for the chance to win a Piro Gift Box featuring a 500ml bottle of Piro Extra Virgin Olive Oil and Vivace 3-Year Balsamic—perfect for reliving the Glow Shot experience at home. The happy winner received the gift box at the close of the event
Connecting Over Food & Drink
No Jubilee would be complete without unforgettable food and drink. The L.A. marketplace featured offerings from Ghirardelli, S.Pellegrino, Shake Shack, Van Leeuwen Ice Cream, and more than a dozen Bombesquad members. Piro was proud to stand alongside such a talented group of makers and to share a taste of Tuscany with the Cherry Bombe community.
Looking Ahead
For Piro, participating in the Cherry Bombe Jubilee is more than just an event—it’s about being part of a movement that celebrates excellence, creativity, and connection. We can’t wait to join the community again and continue celebrating the extraordinary voices shaping the world of food and hospitality.