Introducing Maturo, our extraordinary 18-year aged balsamic vinegar. Crafted with utmost precision using only the finest cooked grape must, Maturo embodies the essence of excellence. The density and aroma of this remarkable vinegar will amaze and delight your senses.
Matured in meticulously maintained batteries of barrels aged for at least 18 years, Maturo offers a truly exceptional taste experience. Its dense texture and richly penetrating aroma captivate the palate, leaving a lasting impression.
Pair Maturo with a variety of culinary delights to elevate your dishes to new heights. Drizzle it over roasted vegetables for a burst of tangy complexity, or add it to savory marinades for meats to enhance their flavors. It also pairs beautifully with ripe tomatoes, adding a burst of sweetness and acidity to salads or bruschetta. Additionally, try it with grilled meats like lamb chops or pork tenderloin for a tantalizing combination of flavors.
Indulge in the layers of richness that Maturo brings to your dishes. Its prolonged aging process creates a deep, complex flavor profile that unfolds on the palate. With each taste, you'll experience the harmonious interplay of flavors and aromas that linger long after the initial sip.
Unlock a world of culinary possibilities with Maturo. This exceptional aged balsamic vinegar is a testament to the art of fine craftsmanship, allowing you to unleash your creativity in the kitchen. Elevate your dining experience and savor the unparalleled depth and complexity of Maturo.
approved for Passover
Lamb chops, Roaster Zucchini, Ripe Tomatoes, Stone Fruits, Aged Parmesan
Wine Pairing: Amarone della Valpolicella
Acidity : 4,76 g/100 g
Amount per serving
Carbohydrates: 12g (4% DV)
Serving size: 1 tsp
approved for Passover.